Cooking Outdoors • Learn Grilling, BBQ, and Dutch Oven Cooking

Cooking Outdoors? Learn Grilling, BBQ, and Dutch oven cooking

Steak and Mushroom Scallops Tailgate Recipe

Steak and Mushroom Scallops Tailgate Recipe I finally managed to get a steak dinner into one bite! Perfect for tailgating or homegating in your back yard on game day. Using a simple combination of my favorite steak toppings, bacon, mushrooms, blu cheese, seasoned with...
Sunday Morning Comics September 28, 2014

Sunday Morning Comics September 28, 2014

Sunday Morning Comics September 28, 2014     The comprehensive Cooking-Outdoors Sunday Morning Comics collection is now available on iTunes for your iBook Library! Cooking Outdoors Sunday Morning Comics have been produced continuously since April 2010 by...
Sunday Morning Comics September 21, 2014

Sunday Morning Comics September 21, 2014

Sunday Morning Comics September 21, 2014   The comprehensive Cooking-Outdoors Sunday Morning Comics collection is now available on iTunes for your iBook Library! Cooking Outdoors Sunday Morning Comics have been produced continuously since April 2010 by cartoonist...

Chipotle Potato Stackers | Tailgating Recipe

Chipotle Potato Stackers | Tailgating Recipe Here is another great recipe from my friends over at Klondike Brands! One of my favorite Tailgate Recipes with just the right amount of crunch and spicy kick to it. Perfect as a single dish by itself of served with your...
Sunday Morning Comics September 14, 2014

Sunday Morning Comics September 14, 2014

Sunday Morning Comics September 14, 2014 The comprehensive Cooking-Outdoors Sunday Morning Comics collection is now available on iTunes for your iBook Library! Cooking Outdoors Sunday Morning Comics have been produced continuously since April 2010 by cartoonist Jerry...

Chinese Style Baby Back Ribs

Chinese Style Baby Back Ribs Wow! These Baby Back Ribs pack a lot of flavor with this Chinese Style recipe. Grilled ribs may seem like a giant taboo but you can achieve surprisingly great result by grilling ribs in 1 hour or less. You’ll lose the smokey flavor you...

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