“Get out of the kitchen! Light the fire! Start cooking outdoors”

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Women Of The Grill Recipe Contest

Women of the Grill

When it comes to the BBQ, all too often, it is the guys that grab a drink and a plate full of steaks and head off to the back deck to fire up the grill.

But, many times it is the ladies that have marinated those very steaks, trimmed off the excess fat, and are busy in the kitchen cooking and preparing the rest of the delicious meal.

Yeah, the guys get a lot of the BBQ air-time (tradition I guess), but we all know that the women are every bit as talented as the men when it comes to cooking up amazing dishes on the grill. It is time to turn the tables and give the Women the BBQ recognition that they deserve.

So, we are announcing a “Women of the Grill Recipe Contest” to encourage women to show off their Grilling/BBQ’ing prowess.

Entering the Women of the Grill Recipe Contest

To enter, submit your original recipe, along with a short bio of yourself to tell us about your grilling styles, BBQ recipes, Grilling tips and how to’s. There is no limit to the number of recipes that can be submitted as long as they are done on a grill/BBQ.  The recipe can be submitted using our online recipe submission form, or you can email the recipe to pattifisher@datenightdoins.com

The contest will run until November 30, 2010, so get your recipe submitted early.

Prizes:

We have many generous sponsors who are providing incredible prizes for the Women of the Grill Recipe Contest.

Grand Prize:  Royall Wood Pellet Tailgater ($459.00 Value) The Royall Wood Pellet Tailgater is a great, affordable, introduction to Long – Slow – Wood Smoked Barbecue. It has all the essential features you will need to start cooking.  Nothing beats slow cooked ‘Que! * The winner will be responsible for the shipping costs of the grill. http://www.royallgrills.com/
1st Runner Up Western Beef & Seafood Value Pack ($49.95 Value) The Value Pack contains Prime pork chops, Top Sirloin, Steak Burgers, Beef Franks, and Chicken Breasts http://westernbeefandseafood.com/
2nd Runner Up Country Bob’s Gift Pack ($32 Value) The Value Pack contains 1 Bottle of Original All Purpose Sauce, 1 Bottle of Spicy All Purpose Sauce, 1 Bottle of Barbecue Sauce, 1 Container of Seasoning Salt, and the hardcover copy of Country Bob’s Cookbook, containing recipes featuring Country Bob’s Sauces http://www.countrybobs.com/
3rd Runner Up Grandville’s Gourmet BBQ Sauce Variety 6 Pack ($36 Value) The Grandville BBQ Variety Pack contains 1 Bottle of Original Spicy, 1 bottle of Mild, 1 bottle of Extra Spicy, 1 bottle of Cajun, 1 bottle of Tropical and a bottle of Teriyaki BBQ Sauce http://www.grandvillesbbqsauces.com/
4th Runner Up Pig Tail Gift Box ($34.95) A quick flip of the wrist and the food’s turned over. The PigTail can handle anything: a whole rack of ribs, hot dogs, steak, chicken, bacon, vegetables, shrimp, you name it! Pigtails Online Store
5th Runner Up TwiLites Gift Pack ($39.95) These gift packs contain Twilight refillable butane lanterns that burn for 5 hours.  Each Gift pack contains three to a set Twilites Online Store

“Get out of the kitchen! Light the fire! Start cooking outdoors”

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Cooking-Outdoors is now on the radio! 22 station to be exact, hosted by “The Big Wild” radio show. A very popular hunting, fishing and camping radio show produced and broadcasted every Saturday. They invited me to appear on a recent show and I couldn’t have been more flattered …. well actually, I could. They invited me back and we just completed 3 more shows!! It was so much fun talking with the hosts of the Big Wild, Gundy, Johnny V “The Greek” and Shawna. Jon their producer was a professional as they come.

In this episode we discussed CCDOA and Dutch oven cooking.

Here is the link to the first show:

http://www.thebigwild.com/Podcast/Entries/2010/10/25_The_Big_Wild_10-23-10.html

The other shows will be released as the weeks go by. If you like the show feel free to drop them a line and say so mailto:thebigwild@tds.net

Enjoy and let me know what you think!

Gary

“Get out of the kitchen! Light the fire! Start cooking outdoors”

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