Cooking-Outdoors » 2011

This is exciting news for everyone who loves to cook outdoors! A brand new Cooking Channel that is entirely devoted to Cooking Outdoors! Grilling, BBQ, Talk radio, Championship BBQ and so much more. The best part is the “Cooking Everything Outdoors” show is a featured and scheduled show!! Woo Hoo!

So far it is a online based channel but with lots of support and viewer traffic we just might see this go on broadcast T.V. sooner than later and there is no doubt in my mind that it will go big time. So I hope that each and every one of my friends (That’s you) go over to the new “Outdoor Cooking Channel” and give a big shout to everyone you know that finally we have something for what we love! Cooking Outdoors!!

Just some of the awesome shows available:

Backyard BBQ with HomeBBQ.com, Fred Bernardo the Smokin Guitar Player, The BBQ Central Show with Greg Rempe, Celebrity Grill with Jonathan Martinez, GrateTV with Bill West and Jack Waiboer, Cooking Everything Outdoors with Gary House, Championship BBQ with Dennis Stewart, and so much more coming!!

Check it out, leave some comments. Post this on Twitter and Facebook, Stumble, everywhere. We need this channel!!

The Outdoor Cooking Channel

“Get out of the kitchen! Light the fire! Start cooking outdoors”

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Bison Burgers with a twist!

I just wrote an article for my friend Cyndi Allison of BarbecueMaster.blogspot.com. She has a blog full of great info and shares all of it with a delightful personality. I hope you all take a minute to give her a visit and perhaps read my article too.

Grilled Bison Burgers

Enjoy delicious grilled bison burgers with Gary House of Cooking Outdoors to start off your summer right.

Gary wrote my first guest chef blog here at Barbecue Master, and he is also one of the first outdoor bloggers I stumbled across online. I loved his site right off the bat and signed up for email alerts. I’m glad I did, because Gary has terrific recipes, he explains them so that they turn out when I grill them at home, he has beautiful photos, and well . . . he’s just an all round great guy and grilling friend.

Thanks for the recipe Gary and for being my first ever outdoor cooking guest blogger.