Grizzly Spit Portable Campfire Rotisserie Kit

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Can you smell it? Rotisserie campfire chicken or perhaps a big hunk of Prime Rib Roast slowly cooking over the fire like the old days, except you don’t need to sit there and spin the rod as the meat cooks. It is a pretty picture and not a common sight around the campfire or at home, sad but true.

Rotisserie cooking or grilling has become a small use statistic, like the side burner on a grill over the years, the numbers are in the single percent digits for usage of those that have one. Rotisserie grilling numbers fall in those low numbers as well, we all get so excited to have all of those bells and whistles attached to our new grills at first, then the excitement fades and well, they just don’t get used. But, let me throw out a particular fact about cooking outdoors: It’s a pain in the backside to haul a grill around anywhere and use those neat toys, right! So your stuck with just that shiny new toy in your backyard when you want to do some good old fashion rotisserie cooking, until now. Now you can go camping, to a park or your backyard and have rotisserie grilled meats, vegetable, fish without the big grill or 1000 foot extension cord.

The people at Tool Wizard, the makers of the “Grizzly Spit Portable Campfire Rotisserie” can help you up your grilling recipe game anywhere at anytime with their battery operated rotisserie the Grizzly spit. They sent me a unit to try out for review and I am so excited to use this rotisserie in my fire pit this season. So excited that I set it up right away but haven’t cooked anything … yet but that is coming!

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Here is the basic kit that comprises the Grizzly Portable Campfire Rotisserie Kit on the right ($49.99) and a couple of extra goodies Tool Wizard sent along for me to evaluate.

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Opening the box you’ll find two support rods (vertical supports), one spit, one motor and two rotisserie prongs. Tool Wizard also sends along a very detailed users guide with set-up instructions, cooking tips and times, some additional tips and a 1-800 number if you have any questions.

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First you will need to set up the rotisserie rod with the rotisserie bracket into the ground. Left or right side, doesn’t matter.

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Next is the opposite rotisserie rod. Place this about 30 – 34 inches from the first rod.

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Your spit is 36 inches long.

That is Almond wood for those that are curious.

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Once the rotisserie support rods are in place, it is easy to slide the battery operated Grizzly rotisserie onto the mounting bracket.

Note that the rotisserie support rod should be slightly lower than the other support bracket to prevent the rod from walking out of the motor slot.

The Grizzly rotisserie only requires two “D” size batteries to cook up 20 – 30 hours and rotate up to 25lbs of meat!

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Here are the Grizzly Spit Forks attached to the rotisserie rod. Just slide them on and tighten the thumb screws.

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Double them up! You have plenty of rod length to do two big birds.

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Grizzly Rotisserie Grilling Basket attachment – Nice!

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Your Grizzly Spit Portable Campfire Rotisserie Kit comes with a nice storage bag to hold your new prized possession!

Now that I have gone through all of the set-up steps (super easy), rattled the pieces and such, I will say my first impression is awesome! Solid construction, easy, looks great and stores nicely.

Of course the next big question is how does it work? I can’t wait to find out! Grizzly Spit and a couple of Dutch ovens going and I will be in food paradise!!!

Now, what should I cook??

 

You can find more information about the Grizzly Spit at:

The BBQ Store

1540 Charles Drive, Suite B

Redding, Ca

96003

1-800-630-8665

www.ToolWizard.com

 

 

Note: Full disclosure, www.toolwizard.com provided the Grizzly Spit and accesories to Cooking-Outdoors.com at no charge and with no stipulations. All comments, opinions and reviews are my own. Gary House


Camp Chef Pizza Stone for the Outdoor Camp Oven

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There is no doubt that my outdoor cooking game went up a few notches when my friends at Camp Chef and OutdoorCooking.com sent me their new All Purpose Pizza Stone for the Camp Chef Camp Oven. Anytime I bake a pizza outdoors is hero time for my boys, me being the hero of course. Pizza in a Dutch oven, pizza on the grill and now pizza in my Outdoor Camp Oven, making the Outdoor Camp Oven an indispensable camping item for me. With a two burner stove and oven combo, there is no limit to what I can cook outdoors with it, well … anything that fits in it I should say! I can just imagine someone suggesting I prepare a Moose shank or a full brisket – I can always try!

Camp Chefs new Pizza stone is cut to perfect dimensions to fit in the Outdoor Camp Oven 10.5″ x 14″ x 7/16″ and easily fitting the Professional Barbeque Grill Box for Camp Chef Three Burners stoves. Not only is it ready to cook with right out of the box, you can use it in your RV oven, kitchen oven and just about any charcoal or gas grill out there including the Camp Chef Smoke Vault!

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Don’t let the name “Pizza Stone” limit your creativity, there are many more culinary creations that can go on a Pizza stone: bread, biscuits, pie crust deserts, and cookies for example.

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First things first, you need to pre-heat your Outdoor Camp Oven and Pizza stone at the same time. Do not place a cold stone in a hot oven, it will crack or shatter. Pre-heat your pizza stone and oven for at least 30 minutes to get the Pizza stone fully heated.

I decided to try a new recipe for a Taco Pizza and of course, one of the boys favorites a Pepperoni Pizza.

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This recipe was inspired from leftover tacos we had for dinner the other night. Not enough to feed the family again but plenty for a small pizza.

Taco Pizza Ingredients

Seasoned Taco meat

Diced onions

Diced tomatoes

Sharp Cheddar cheese

Shredded lettuce (after baking)

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Next was the boys peperoni pizza. Pepperoni, cheese and sauce.

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Cook time was 15 minutes for a 10″ pizza.

The overall results were fantastic! The Camp Chef Outdoor Camp Oven and the New All Purpose Pizza Stone did a great job. Each pizza had a crispy crust and the top ingredients were done, no mushy middle just a nice bubbly topping. The pizza stone is made of Cordierite Ceramic and will last a long time with proper care, which should only consist of an occasional warm water wash and a scraping of food bits from the surface. Over time your Pizza stone will darken with use and become increasingly nonstick.

So this was a big win for me and my family!



IGrill Wireless Thermometer

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The newest accessory to the Cooking-Outdoors arsenal is a new wireless thermometer from iDevices, the iGrill for iPad, iPhone and iPod. As many of you know I am a techie at heart, fully loaded with the iPhone and iPad toys at home, converting over to an iMac in a few weeks. Having the iGrill Wireless Cooking Thermometer connected to my favorite devices is a perfect solution for me. I always have my iPhone at hip and with the iPad not far away, now I will be able to monitor my food on the grill with my favorite toy, cool!

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iGrill, for those of you new to the wireless thermometer, is a two probe digital thermometer that sends a bluetooth signal to an application on your iPhone, iPad or Android device communicating the temperature of the food and/or grill space that you are cooking. The iGrill is not just for the BBQ crowd, it is the perfect choice for any indoor cook not wanting to sit by the stove watching their food cook with a thermometer at hand.

The iGrill is feature rich when connected to your mobile device but it is visually rich as a standalone unit sitting next to your grill or stove. With a bright LED readout of the temperature you will be able to quickly view the current temperature from across the room or yard.

Features include:

Illumination touch technology
Bluetooth enabled
200 foot + range
Stand-alone thermometer
Multi-purpose capacity
Onboard probe storage
Alarm settings
Standing, laying and hanging options
Available in white or black

iGrill package includes:

iGrill device
4 AA batteries
Probe
Free app download for iPod touch, iPhone and iPad

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The iGrill unit is pretty darn good by itself but what really sets itself apart from the rest is the iGrill application you can download to your iPod touch, iPhone and iPad (or Android if you have one). There are two versions available: iGrill classic and iGrill Pro, iGrill pro being the most current version. Both versions seems to have all of the bells and whistles needed with the Pro version looking more high tech with several additional features that make the classic version obsolete.

(I can see this evolving into a TV app as well, imagine sitting in front of your 60″ 3D LCD big screen tv with the temperature monitor at the top of the screen! You get it all and never over cook your food on game day.)

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iGrill Pro version app is loaded with features that make the iGrill more than just a thermometer, it is a social sharing device and virtual telescope that allows you to see what other people have cooked using their iGrill around the world and where they are located all from the map feature (iGrill calls it “Globe”)in the app.

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This was pretty cool when I went looking to see what everyone was doing in Europe. You can post your culinary success on Facebook, Twitter via iGrills “iGrill Share” feature. When you post, it shows up in the “Globe” on the iGrill map giving you global bragging rights.

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One of the nicest features is the cooking presets built into the app. Select beef, poultry, fish or pork, then select type of food and iGrill will set itself to monitor your food to the set specifications. Lets say you are cooking a pork roast and you prefer your to be cooked “well done”. You go to “iGrill Device Alarm Setting” on the main page of the app, tap once, this takes you to “Choose preset” scroll down to “pork” and select “Roast – well done” and iGrill will set that probe alarm to that temp and you are cooking!

Of course if you have a special temp you are looking for, you can create your own temperature presets and save those for future use.

No thermometer would be worth its weight if it didn’t have cool alarms to sound off (Wake you up), right. Well the iGrill does have some temperature alarms available but the really cool part is it will let you select from your music library as well, not just music but podcasts also. So get your creative juices flowing, record your own mp3 soundtrack, maybe something like:

“Gary, wake up!! Your food is burning again!! WAKE UP!!!

Cool, you get the idea.

iGrill app allows you to set alarms, timers, view graphs, set cooking temperature presets, view recipes, instructional videos, owners manual and reach tech support with just a few simple taps with your finger.

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The iGrill comes in two flavors, White or Black. You can also purchase extra iGrill probes or an Ambient Temperature Probe (On my wish list) as additional accessories. If your looking for the perfect gift, iGrill has a very nice “Ultimate iGrill Gift Pack” available as well.

Now we have to get some food on the grill to give the iGrill a complete test, I have little doubt it will live up to its reputation. For more information on the iGrill, please visit them at their website www.iGrillinc.com, Facebook, Twitter and YouTube pages.

Note: Full disclosure, www.igrillinc.com provided Cooking-Outdoors.com products at no charge and with no stipulations. All comments, opinions and reviews are my own. Gary House


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