Cooking-Outdoors » Blog Archive » Cooking-Outdoors Mixed Berry Pie with a Crisp Topping

Cooking-Outdoors Mixed Berry Pie with a Crisp Topping

Posted on May 31st, 2009 in Cast Iron Cooking, Dessert, Grilling by "The Outdoor Cook"

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Mixed Berry Cobbler with a Crisp Topping Sante´ Cookware just posted my Mixed Berry Pie with a Crisp Topping recipe on their blog! I used their Sante Cabin Kitchen Cast Iron Pie Pan and on the grill it worked out fantastic! Nice hint of smoke, brings out an old fashioned flair. Check out the post on Sante´ Cookwares Blog I think you’ll enjoy it.

If you have never heard of Sante´ Cookware before, here is a quote from their site:

“Established in 2005, Logan, Utah-based Santé is a privately held manufacturer of high-end cooking equipment for the ultimate home kitchen. Santé is devoted to bringing its customers innovative and cutting edge cooking tools ranging from the Infusion Roaster™ and The Skookie™ to quality cast iron Dutch ovens, pots, pans and skillets. Santé is a division of Logan Outdoor Products, a manufacturer of quality cookware since 1991.”

Sante Cabin Kitchen Cast Iron Pie Pan With this true-seasoned cast iron pie pan, baking pies has never been so easy. The handles on each side make for easy lifting in and out of the oven. Cast iron creates even heat distribution, resulting in a perfect golden crust each time. Ready to use out of the box.