Grilled Baja Style Cheese-Topped Portobello Mushrooms

Grilled Baja Style Cheese-Topped Portobello Mushrooms

Grilled Baja Style Cheese-Topped Portobello Mushrooms recipe is my recreation of a small plate I enjoyed on another great visit to Baja California Mexico. I enjoyed the great pleasure of visiting Cava de Marcelo Wine & Cheesemaker located in the Valle de...
Grilled Vegetable Quiche with Capocollo Salumi

Grilled Vegetable Quiche with Capocollo Salumi

Grilled Vegetable Quiche with Capocollo Salumi Quiche! Who eats quiche? If it's Grilled Quiche, then count me in! If it's Grilled Vegetable Quiche with Capocollo Salumi, delicious Cabot cheese and a flaky King Arthur Pie Crust, then double count me in! Full...
Dutch oven Scalloped Idaho Potatoes

Dutch oven Scalloped Idaho Potatoes

Dutch oven Scalloped Idaho Potatoes Skin on or skin off? Always the question when making a potato dish, except around my home where it is skin on for just about everything, including this amazing Dutch oven Scalloped Idaho Potato recipe. The skin adds color, flavor...
Loaded Idaho Potato Chicken Casserole Dutch oven Recipe

Loaded Idaho Potato Chicken Casserole Dutch oven Recipe

Dutch oven comfort food at it's best! Idaho potatoes baked to perfection in a bit of bacon grease, chicken seasoned and cooked with green onion, red Anaheim pepper and a few extra chili flakes for good measure all topped off with gooey melt cheddar cheese. This recipe...
Southwestern Pulled Pork Stuffed Zucchini Boats Recipe

Southwestern Pulled Pork Stuffed Zucchini Boats Recipe

Southwestern Pulled Pork Stuffed Zucchini Boats Recipe Well, the garden is finally producing some delicious vegetables! We have been enjoying fresh cucumbers, cherry tomatoes, summer squash, Anaheim chilies and now the big zucchini's are ready to harvest. By combining...
Grilled Sausage Kabob Sauce Recipe

Grilled Sausage Kabob Sauce Recipe

Grilled Sausage Kabob Sauce Recipe Here is a quick and easy recipe I threw together the other night for our Grilled Sausage Kabobs. I wanted something extra to top everything off with and this is the sauce I basted on during that last few minutes of the cook. I only...